You will need:
*16oz frozen sausage
*24 wonton wrappers
*1 cup cheddar jack shredded cheese
*1 cup ranch dressing
1. Preheat oven to 350.
2. Cook sausage in a skillet over medium heat, crumbling with a spoon or spatula. Once sausage has browned, place onto a paper towel lined plate to drain the grease.
3. While sausage is cooking, place the wonton wrappers into muffin tin wells. Heat wonton cups in preheated oven for about 5 minutes.
4. In a large mixing bowl, combine the cooked sausage, ranch, and cheese. Spoon mixture into wonton cups and cook for about 10 minutes.