Cooking with LT

We've been lucky enough to travel to Italy on two vacations. Dining was often outdoors at a slow pace that feels quite opposite to us ...

The Smitten Kitchen cookbook was on my holiday wishlist. As with most of my gifts this past year, I was lucky enough to get two! I passe...

  I joined my first recipe swap! Sarah at a Taste of Home Cooking hosts these recipe swaps through our cooking board and many blogs I r...

I waste an impressive amount of time on Pinterest looking at food. Dave and I were discussing last night that I probably have pinned more ...

Baking still happens in the summer around here. I can thank our central air for that blessing. I love summer's fresh berries. We snac...

The weather is not cooperating with my summer grilling. The afternoons and evenings are filled with downpours and scattered storms. Luckil...

It's officially summer! School is out and the temperature is high. The grill is in action and we're enjoying some dinners on the d...

This pizza started as a Pinterest discovery. It sounded different and I thought we might like it. Do you ever make a meal and then become ...

Today is my little brother's 30th birthday. We are now the same age, since I have no idea how he keeps getting older when I stopped a...

Life slowed down in the Boston area last week. I can't seem to write a post without at least referencing the marathon tragedy. Marath...