Cooking with LT

Pizza is a regular in our menu rotation. We often use the same few flavor combinations. During the height of zucchini season, I continued ...

The picture does not look like much, but these are delicious! They started as a Meatless Monday meal, and now Dave requests these enchilada...

It's Cooking with LT's 2nd birthday. Or, as I often hear in the blog world, it's my blogiversary! Although I still don't hav...

We've started a new weekly tradition in our household: Meatless Mondays. So much of the blog world and beyond has been doing this for a ...

We're back from our incredible Mediterranean vacation! I have many dinners and treats to blog from the weeks before we left, so I am hop...

I was contacted by a nice representative at OhNuts! who wanted to give me a sample to use in a recipe. My little blog has never been offere...

I am a recipe hoarder. Seriously, there are so many items starred in my Google Reader, recipes in Word documents, dog-eared pages in magazin...

Another successful birthday cupcake. I made these for my friend Matty's 30th celebration. This summery cupcake combines the flavors of l...

Peanut butter + chocolate = amazing. I enjoy this combination in almost any form. So it should come as no surprise that I loved these treats...

Rachael Ray's cookbooks were some of the first I owned. I received a copy of 30-Minute Meals right after college when I still lived at ...